This spiked hot cider cocktail will be on repeat all winter long at our house! it’s so very simple and full of comforting flavor.
serves 2/3 people
2 cups apple cider
1/4 cup dark rum
In a small pot bring the cider and the ras el hanout to a boil. Remove from the heat and add the rum. Pour in serving glasses
I like to garnish with thin apple slices, fresh ginger slices, cinnamon stick and star anise.